Nutella Cheesecake

Posted on Leave a commentPosted in cheesecake, chocolate, dessert, ice cream, Italian, Mangio/I eat, Oreos, pie, vegetarian

In March 2009, I started a food blog at mangiodasola.blogspot.com. After a few months of surprised popularity, I purchased my own domain name only to lose it in 2014. I then changed my site back to mangiodasola.blogspot.com. Losing my domain name really affected my zeal for writing and publishing photos and recipes. Of course I […]

Healthy Fried Brown Rice

Posted on Leave a commentPosted in Chinese, fish, fried, healthy, rice, seafood, tea, vegetables, vegetarian

Healthy Salmon Fried Brown Rice with Kikkoman Soy Sauce (not low-sodium.) I love Chinese-American food, and I love making Chinese-American food. In the past I have made Orange Chicken, Lemon Chicken, and Chicken Fried Rice. At Chinese-American restaurants, I usually order Orange Chicken or Fried Rice; however, these dishes are usually high in fat and […]

北海道牛奶麵包 Hokkaido Milk Bread

Posted on Leave a commentPosted in Asian, breads, cheese, vegetarian, wheat, yeast

Hokkaido Milk Breadrecipe found on  http://en.christinesrecipes.com/2010/03/japanese-style-bacon-and-cheese-bread.html#ixzz2DdhcQu8W Hokkaido Milk Toast Makes two loafs (each loaf tin size: 20.5cmx10.5cmx9.5cm)Ingredients: 540 gm bread flour 86 gm caster sugar 8 gm salt 9 gm full cream milk power(original recipe calls for a kind of natural milk essence, not available here, so I replace it.) 11 gm instant dried yeast […]